INGREDIENTS NEEDED2 egg whites (10 g protein - 0 g carbs)
1/4 c cottage cheese (7 g protein - 2.5 carbs)
Cayenne Pepper
Garlic Salt
Fresh Tomato
Fresh Green Pepper
Fresh Cilantro
Fresh Green onion
Fresh Jalapeno
Garlic
Lime juice
Dash of salt ( or salt free Mrs. Dash)
2 oz Pepper Jack Cheese chopped or grated (16 g protein - 0 carbs)
Small Kiwi Fruit (approximately 8 carbs)
Total Protein - 33
Total Carbs - 10.5
Whip in blender for 30 second
2 egg whites
1/4 c cottage cheese
1/4 tsp (or more if you want it really spicy) of cayenne pepper
Dash of garlic or regular salt
In small frying pan put
1-2 tsp of olive oil
Turn heat to medium hot - pour in egg mixture into frying pan. Keep heat low enough to not burn. Let egg cook almost all the way through then carefully flip (like a pancake) to finish cooking
While egg is cooking
In food processor make your own salsa. You can use the ingredients listed or choose your favorite fresh veggies to put in a salsa. Remember fresh vegetables you do not have to count - they are freebies!
When egg is finished put on plate. Top with fresh salsa, green onions, pepper jack cheese
Garnish plate with Kiwi fruit and sliced tomato.
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